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Why we LOVE this product!
Galaxy donuts are as fun to look at as they are to eat, and the space activities give the baking a real point. Working out your weight on Mars is the kind of fact kids repeat at dinner.
Six donuts is enough to share with the whole family.
Two things to weigh: the price is high for six donuts if you only count the food, and they're a sweet treat, so check the allergen list.
Description
SKU:
KITGALAXY
The Galaxy Donut Kit from I'm The Chef Too! has kids bake six donuts and swirl them with a galaxy-colored glaze, then explore constellations and calculate their weight on other planets.
What's inside
- Pre-measured dry ingredients
- Specialty supplies (the kit photo shows a donut mold)
- An illustrated recipe card and activity guide
- An adventure card and STEM project cards
How it works
Mix and bake the donuts, then make and swirl the galactic glaze. The STEM cards cover identifying constellations and working out what you'd weigh on other planets. The kit makes 6 donuts. You add egg, butter, cooking spray, vanilla extract and milk.
What kids learn
- Astronomy: galaxies and constellations
- Math and physics: how gravity changes your weight on other planets
- Color mixing: swirling the galaxy glaze
- Kitchen skills: measuring, mixing and decorating
Good to know before you buy
- Age: 4 to 14 with an adult, who should handle the oven.
- Allergens: I'm The Chef Too! lists milk, egg, wheat and soy, and possible traces of peanuts and tree nuts. Not for children under 3 (small parts).
- You add: egg, butter, cooking spray, vanilla extract and milk.
- Price: $38.95 at I'm The Chef Too! at the time of writing.
Who it's for
Space-loving kids, and families looking for a fun way into astronomy on a weekend morning.
CuriosityInspired may earn a commission on this purchase
Learn more!
Learn more
- What are constellations? (NASA Space Place): a kid-friendly explanation of constellations and why they change through the year
- Your weight on other worlds (Exploratorium): enter your weight to see what you would weigh on other planets and moons
About
I'm The Chef Too!
I'm the Chef Too! was created to bring together the joy of cooking and the excitement of learning. Founded by former teacher Lisa Wallace, the brand grew from the idea that children learn best when they can explore concepts in fun, meaningful, hands-on ways. By combining baking with science, technology, engineering, art, and math, I'm the Chef Too! transforms everyday kitchen activities into opportunities for discovery.
Each themed adventure invites children to make something delicious while exploring a subject that sparks their curiosity. They might create galaxy-inspired donuts while learning about space, bake erupting volcano cakes while discovering chemistry, or make treats inspired by animals, history, and the natural world. Kits include pre-measured dry ingredients, illustrated recipe cards, specialty supplies, and educational activities to help make each experience engaging and accessible.
Designed for children ages 4–14, I'm the Chef Too! encourages creativity, problem-solving, experimentation, and confidence through play. The activities also give families a chance to step away from screens, work together, and share the satisfaction of creating something from scratch. By making STEM learning tangible, interactive, and delicious, the brand helps turn time in the kitchen into an adventure children can look forward to.
